Thursday, June 21, 2012

Sausage Fiesta Dip

I love dips! This one is a quick easy dip that can be taken to parties or just eaten at home!
Ingredients:
1 Lb. Roll of Hot Sausage (Mild can be substituted.)
1 Can of Rotel Tomatoes and Chilis
1 Brick of Cream Cheese
1 Bag of Tortilla Chips
Sausage Fiesta Dip
Brown the sausage.  While that's browning, put the brick of cream cheese in a microwave safe bowl.  Open the can of Rotel and drain a little of the water off.  Put the Rotel on top and microwave for a minute.  Take it out and see if you can stir it.  If the cream cheese is still stiff, heat for another 45 seconds.  Take it out and stir again.  When the meat is down browning, drain off the grease.  Then, put it in the microwave safe bowl with the other ingredients, and stir them up.  
Serve this with the tortilla chips.  With the hot sausage, it can get really spicy.  That's why I use mild sometimes, give my stomach a break.  I like the flavor both ways.  

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